Snapdragon is crafted for the hot pepper cheese lover. This luscious, mold-ripened triple cream cheese is generously filled with habanero peppers, creating a perfect balance of rich, buttery decadence and fiery heat.
Tulip Tree Creamery is an artisanal cheese and butter maker located on the northwest side of Indianapolis. They craft all their products by hand using fresh milk from Country Meadows, an Indiana family farm that doesn't use hormones or antibiotics in their milking herd. Their commitment to quality starts at the source and extends through every step of their process.