Pecorino Fiore Sardo Half Pound
Hard Cheese Sheep's Milk Raw Latterie Di Sardegna Italy Handcrafted, Fiore Sardo, is made with raw sheep's milk and coagulated with lamb's rennet. The dry land contributes to a characteristic piquancy in the Sarda sheep's milk. The rustic brown wheel has a somewhat granular texture and robust flavor. It is carefully smoked, adding another layer of complexity without overwhelming the palate. Its history, the great intensity and depth of taste, its unmistakable aroma denote its exclusivity. Unique!
Latterie Di Sardegna is a prominent producer of traditional Sardinian cheeses, recognized for its high-quality products and artisanal cheese-making practices originating from Sardinia, Italy. The cheeses are recognized for their artisanal qualities, made with milk sourced from local sheep and goats raised on the nutrient-rich pastures of Sardinia, giving the products distinctive flavors influenced by the local flora.