Ines Rosales Sweet Olive Oil Crackers are delicate, all-natural treats, handcrafted in Spain using high-quality olive oil. These light, crisp crackers are oven-baked to perfection and have a subtle sweetness that pairs beautifully with cheese, fruit, or spreads, from jam to goat cheese. Ready to eat and ideal for snacking or enhancing charcuterie boards, they bring a touch of traditional Spanish flavor to any occasion.