Speck Ham Half Pound
1/2 lb. Sliced to Order– Weight will vary slightly
$29.95 /lb.
Avg. 0.5 lb.
- Sliced Cured Ham
- Made with Pork, Sliced to Order, Keep Refrigerated
- Alto Adige Region Italy
- You will be billed for the exact cut weight
A type of dry-cured, lightly smoked ham from the Alto Adige region of Italy (also known as South Tyrol). It's made from a boneless pork leg, moderately salted, seasoned, and cold-smoked using beechwood. It's known for its delicate, smoky flavor and is often enjoyed as an appetizer or in various dishes.
Alto Adige meat manufacturers, particularly those creating Speck, are guardians of a rich culinary heritage, combining ancient preservation techniques with a specific geographical environment and cultural influences to create a globally recognized and cherished delicacy.