This semi-firm goat cheese is soaked in the traditional style wine of the region, Doble Pasta, which is made from the Monastrell grape. Drunken Goat® is mild and smooth, not goaty, with a touch of fruitiness in the finish.
Mitica® Brand, the premier importer of exceptional cheeses and specialty foods from Italy, Spain, Portugal, Croatia, and Switzerland. Each product they import has a unique story, and the goal is to celebrate and share the stories behind them.