Green Island Danish Crumbly Blue comes from the milk of the cows that graze on these pristine grasslands. This predominantly white cheese has delicate network of blue-green veins. Green Island Blue develops a complex, earthy flavor. Food Pairing: salad cheese, drizzled with balsamic vinegar and extra virgin olive oil; dessert cheese with fresh fruits like strawberries, pears, or peaches. Beverage Pairing: Tawny Port, a sweet sherry, Cognac or a well-aged whiskey.
Located in Denmark, St. Clemens is a dairy cooperative that has been providing quality dairy products to customers worldwide since 1972. St. Clemens has won numerous national and international awards over the years for their superior cheese. With a skilled staff and a commitment to customer satisfaction, St. Clemens delivers their fresh, high-value dairy products in a timely manner to a global customer base.