Sliced to Order Pork Smoking Goose USA Coarsely ground pork with Fenugreek Seed, garlic, black pepper, red wine, smoked, fully cooked. Wide-format salami yields a slice 5-6” in diameter.
All Smoking Goose recipes begin on the Farm. They partner with small, family farms in Indiana and neighboring states raising animals as nature intended: No Gestation Pens, Antibiotic Free, 100% Vegetarian Feed, No Growth Promotants.