Caprese Sandwich
September 3, 2026 • 0 comments
Caprese Salad -
This Great summer time treat is at its best with tomatoes just picked and a tall glass of Sweet Tea!
Ingredients
- (1 Piece) Focaccia Bread
- (3-4 Tbsp) Basil Pesto
- (4 Tbsp) Stracciatella
- (3-4 Slices) Heirloom Tomato, Sliced Thick
- (4 oz, Sliced) Mozzarella Log
- (3 -4 Slices) Onion Red, Sliced Thin
- (1 Tbsp) Balsamic Vinegar Glaze
- (1 Tbsp) Olive Oil, Extra Virgin
- (To Taste) Salt & Fresh Ground Black Pepper
Directions
Procedure:
- Spread pesto on the bottom slice of the focaccia bread.
- Spread the stracciatella on the top slice of the focaccia bread.
- Shingle the tomatoes on the pesto. Season with salt and pepper.
- Shingle the mozzarella on the tomatoes. Season with balsamic glaze, salt and pepper.
- Mix the arugula, red onion, olive oil, salt and pepper. Place the arugula on top of the mozzarella. Fold to close the sandwich. Enjoy!