Here's a delicious pork-free option for your cheese board. Their gourmet uncured turkey salami is made with high-quality dark turkey meat and an infusion of Pinot Noir wine and garlic.
In 2007, Zoe's vision was to build an artisan cured meat company leveraging their ability to connect and communicate with chefs and restaurateurs. They wanted to give chefs access to ingredients that were so good they didn't have to make them in-house from scratch. Zoe's Meats concentration of classic techniques, uncured processing and chef crafted flavor profiles, puts this line in rarefied space.