Smoking Goose Pig & Fig Pate
8 oz Piece – Sold by the Unit
$23.95
- Cooked Sliced Terrine
- Made from Pork, Keep Refrigerated
- Smoking Goose USA
- You will be billed for the exact cut weight
Smoking Goose Pig and Fig Pate is a rustic, country-style terrine made with pasture-raised pork, pork liver, and dried figs. It is infused with warm spices like cinnamon, ginger, and cloves, creating a savory and sweet flavor profile. The terrine is encased in caul fat for added moisture and flavor, making it perfect for serving on a charcuterie board or as a gourmet appetizer. It is available in 8oz slices and can be enjoyed with various accompaniments such as crusty bread, mustard, or candied nuts.
All Smoking Goose recipes begin on the Farm. They partner with small, family farms in Indiana and neighboring states raising animals as nature intended: no Gestation Pens, Antibiotic Free, 100% Vegetarian Feed, No Growth Promotants.