Senga Strawberry Mostarda is made from fresh strawberries, which provide a naturally sweet and juicy base. A distinctive, horseradish-like heat comes from the mustard essence, which is added at the end of the cooking process to create the signature mostarda profile. Senga Strawberry Mostarda is a versatile condiment that pairs well with breads, cheeses, meats, and charcuterie boards.
Azienda Agricola Senga is a family-owned, mostarda producer from the Mantua region of northern Italy, known for using traditional, hand-crafted methods. Their story is rooted in the ancient desire to preserve fruits and a genuine enthusiasm for the land's produce. The company is a "closed-loop" producer, meaning they grow most of their own raw materials directly on their 50-acre farm in Marcaria, in the province of Mantua. This allows them to control the quality of the fruits and vegetables from cultivation to the final product.