This quest for excellence guarantees an ivory color paste with multiple bluish marbling's, an extremely melting texture and an inimitable buttery and lighter bodied
Maison Gabriel Coulet is a historic cheese-making family business, founded in 1872, renowned for its exceptional Roquefort cheese, produced in Roquefort-sur-Soulzon, France. The brand symbolizes French culinary tradition and dedication to quality cheese craftsmanship. Over the years, the family has maintained and refined their ancestral know-how, preserving the unique characteristics of their products.