Provolone Smoked Half Pound
Semi Hard Cheese Cow's Milk Raw Latteria Ca' De' Stefani Italy This cheese is a semi-hard, stretched-curd cheese made from cow's milk, following classic Italian methods. The smoking process gives it a distinctive, rich, and slightly tangy flavor, making it a versatile choice for cooking or enjoying on its own. The name "Fiaschetto" refers to its unique bottle-shaped rind, which is reminiscent of traditional wine flasks.
Latteria Ca' De' Stefani is a renowned cooperative dairy company situated in Vescovato, Lombardy, Italy. Founded on January 28, 1900, by a group of ten milk producers, it is one of the earliest social cooperatives in the Po Valley, dedicated to the production of high-quality dairy products like Grana Padano and Provolone Val Padana. The cooperative structure allows them to maintain control over the entire production process, ensuring quality and sustainability.