Petit Breakfast Cheese
- Bloomy Rind Cheese
- Cow's Milk Pasteurized
- Marin French Cheese Co, California USA
This delightful breakfast brie is a fresh cheese that skips the aging process, resulting in a creamy, tangy flavor and a slightly springy texture reminiscent of cheese curds. Originally created as a protein-packed alternative for laborers during the Gold Rush, their petite breakfast cheese has become a staple for both locals and visitors, offering a healthy protein option perfect for starting your day. With its mild flavor, Petite Breakfast Fresh Brie pairs beautifully with a variety of sweet and savory elements, making it an ideal choice for any meal.
Marin French Cheese Co. is a historic artisan cheesemaker based in Marin County, California. Founded in 1865, it is often recognized as the oldest continuously operating cheese company in the United States.
The company specializes in soft-ripened cheeses, especially brie-style cheeses, made from California milk. Its products are known for their creamy texture and mild, buttery flavor. Marin French Cheese Co. also operates a creamery and visitor site where people can sample cheeses and learn about traditional cheese-making methods.
Today, it blends traditional French techniques with California dairy practices, maintaining its heritage while producing a range of handcrafted cheeses.