Aged Irish Cheddar permeated with dark Porter that results in a strikingly beautiful brown mosaic and rich, toasty flavor with hints of chocolate hops. This brown waxed gourmet cheese truckle is the original and definitive Irish Plain Porter Cheese.
Since the Dairygold Co-operative Society came into existence in 1919, the cheddar cheeses of Mitchelstown (Baile Mhistéala in Irish) in County Tipperary, have been the most popular choice in Irish homes. As the trusted market leader of Irish cheese, success of making full-flavored cheeses is, of course, having a regular supply of its most important raw material: the finest Irish milk. The land of Tipperary is renowned for its dairy produce due to the many green pastures, clear waters, and the mild climate it enjoys.