Ines Rosales Olive Oil Crackers are delicate, all-natural treats, handcrafted in Spain using high-quality olive oil. These light, crisp crackers have been carefully selected to achieve its unique light and crispy texture, and the perfect baking point. There are endless possibilities for pairings, from quince paste to cheese. Ready to eat and ideal for snacking or enhancing charcuterie boards, their exquisite aroma will delight all of your senses.