Firm, creamy, and smooth best describe the oldest of our cheddars. You might note tanginess in the back of your throat followed up with sweetness and hints of cultured butter. This is the ultimate treat for an aged cheddar lover.
Hook’s Cheese Company, Inc. is a family-run business making cheese in a facility that was built into the hills of Mineral Point, WI during the mining era. Known for award-winning cheeses, the company prides itself on producing high-quality products that are a result of years of expertise, rigorous testing and monitoring throughout the cheese making and aging processes.