High moisture blue cheese with delicate blue and green veining. After aging for 45 days in warm rooms, it is milder than Gorgonzola Piccante with a milky and mildly piquant flavor and creamy, spreadable texture. Enjoy as a table cheese, spread thickly on a piece of crusty baguette, or as an ingredient in your favorite salad dressing. Beverage Pairing: stout, porter and Belgian ales, soft, savory red and/or white wines.
IGOR is a renowned Italian cheese brand established in 1935. Over the decades, the company has grown from a small family-run workshop into one of the leading producers and exporters of Gorgonzola cheese globally. The brand is currently led by the fourth generation of the Leonardi family and is dedicated to preserving the art of cheesemaking, integrating sustainable practices into their operations, and ensuring that traditional techniques are handed down through generations.