High moisture blue cheese with delicate blue and green veining. After
aging for 45 days in warm rooms, it is milder than Gorgonzola Piccante
with a milky and mildly piquant flavor and creamy, spreadable texture.
Enjoy as a table cheese, spread thickly on a piece of crusty baguette,
or as an ingredient in your favorite salad dressing. Beverage Pairing:
stout, porter and Belgian ales, soft, savory red and/or white wines.
IGOR is a renowned Italian cheese brand established in 1935. Over the
decades, the company has grown from a small family-run workshop into
one of the leading producers and exporters of Gorgonzola cheese globally.
The brand is currently led by the fourth generation of the Leonardi family
and is dedicated to preserving the art of cheesemaking, integrating
sustainable practices into their operations, and ensuring that traditional
techniques are handed down through generations.