Soft-Ripened creamy cheese with a refined flavor of blue mold,
that's gluten and lactose free; plus vegetarian-friendly.
Pairing suggests: seasonal fruits, nuts, semi-dry Riesling, sweet
wines (red or white), and dark beer.
For many years now they have brought our specialty cheeses to
people around the world, yet they are still family-owned and rooted
in Bavaria. Their cheeses are crafted by master cheese makers
trained in technical expertise and the artistry of affinage to create
cheeses of exceptional quality and taste.